fooding

fooding logo

Sumuk

Channel Name: Gochuwasabi

Jul 12, 2025

Address

Description

The name “Sumok” comes from its signature dishes, suyuk (boiled beef slices) and mukeunji (aged kimchi)—you can already feel the care just from the name. The star of today’s feature is none other than Eobok Jeongban, a large hot pot filled with tender beef, mushrooms, crown daisy, and a variety of ingredients that come together in a deep and rich harmony. The beef is so soft it melts in your mouth, and the balance with the vegetables is simply exquisite. The broth is hearty yet clean, making it an excellent match with drinks as well. Another must-try is the Korean Beef Yukhoe Bibimbap. It’s already delicious when mixed simply with nutty perilla oil, but adding a touch of gochujang for some heat makes it an exciting treat. And don’t miss the steamed egg with yuzu. The subtle citrus aroma spreads as you dig into the fluffy, silky texture, making it a side dish that’s more than worthy of the spotlight.

YouTube Preview

Menu

Hashtags

Nearby Restaurants

Comments

Sign in to view and leave comments.