The mung bean pancake has a light, crispy texture like fried dough, but the mung bean flavor isn’t overpowering, making it easy for most people to enjoy. The tteok mandu-guk (rice cake dumpling soup) doesn’t come with egg, and the handmade dumplings are praised for their clean, delicious flavor — kind of like the Pyongyang cold noodles of the dumpling soup world!
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