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[Age.3 Ginza] Crispy fried bread topped with plenty of cream! A must-try takeout dessert spot in Ginza

3/4/2026
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Restaurant
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 1-chōme−24−11 杉浦ビル 1F
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Here’s Age.3 Ginza, a famous dessert shop in Tokyo’s Ginza area known for its unique specialty: the “fried sandwich.” It’s already well-known among international visitors.

This place is more of a takeout dessert spot than a sit-down café. Since it’s very popular, you may have to wait in line depending on the time of day. Because many tourists visit, there are staff members who can speak English.

One of the best parts about Age.3 is the wide variety of fried sandwich flavors—you can pick based on your mood. In the video, they introduced the plain (classic), crème brûlée, and kinako (roasted soybean powder) flavors.

🍞 Plain (Classic)

The sandwich is topped with a generous amount of cream, so it looks super sweet at first—but surprisingly, the cream isn’t overly sugary, so it feels balanced and not too heavy.Overall, the star is the nutty, savory flavor of the fried bread, with sweetness playing a supporting role. Think “savory richness first,” not “pure sweetness.”

🍮 Crème Brûlée

Highly recommended! If you want something a bit sweeter than the plain version, go for this one. In the video, they said the crème brûlée was the best.

🌰 Kinako (Roasted Soybean Powder)

It’s good and the idea is fun, but compared to the other flavors, it didn’t feel like a “must-pick.” More like a solid, pleasant option.

One more tip: ☕These desserts pair really well with coffee, so if you’re a coffee lover, this is an easy win while exploring Ginza.

Menu
  • Whipped Cream (classic)200 JPY
  • Crème brûlée850 JPY
  • Kuromitsu Extra Kinako (soybean powder / injeolmi-style)950 JPY
Hashtags
Sung Si-kyungAge.3 GinzaFried sandwichTokyo desserts

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