Pyeongyangok

The oldest hangover soup spot in Incheon with over 81 years of tradition! 🛖They have various menu items, but from 5:00 a.m. to 11:00 a.m., there’s only ONE dish on the menu: ❤️ Hangover Soup! ❤️

You can choose between boneless or bone-in meat—if you’re with kids or elderly folks, the boneless option is super convenient 😊

This place originally served the hardworking folks heading out to sea from Yeonan Pier. They’d stop by early in the morning to warm up with a hearty bowl before work.

Unlike your usual hangover soups, this one has a clear and clean broth that’s incredibly comforting ⭐️No heavy seasoning here—they let the deep, rich meat broth speak for itself!

But don’t worry—if you want a spicier kick, there’s chili paste on the side 🔥

The soup is simmered for over 10 hours, so the meat is melt-in-your-mouth tender...

⭐️⭐️Secret tip: Ask for the garlic sauce and mix it into your soup—game changer!!It doubles the umami flavor, trust us.