Their Pyeongyang-style cold noodles have more seasoning in the broth compared to other places, making it perfect for first-timers.
The Eobok-jengban is a hot pot dish made with beef brisket — you can dip the meat in either a savory soy sauce or a spicy wasabi-based red sauce (both are delicious @).
Their Pyeongyang-style bulgogi is known for its sweet flavor, and pro tip: wrap some bulgogi in cold noodles for the ultimate bite ⭐️
Sign in to view and leave comments.