Center Grill

They say this is a legendary Western-style restaurant in Yokohama, run by none other than the inventor of Napolitan! When traveling in Japan, you might be busy exploring traditional Japanese cuisine, but this place is one spot you simply cannot miss.

The fact that Napolitan was born here makes the experience even more special ⭐️. The sauce is crafted with a golden ratio of ketchup and tomato, creating a rich depth of flavor, while the noodles are boiled and then aged overnight to achieve a perfectly chewy texture. With both the sauce and the texture perfected, it’s no wonder this dish is so irresistibly delicious!